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Showing 1 to 24 of 106 results

  • Chicken chasseur

    One-pot chicken chasseur

    A star rating of 4.8 out of 5.630 ratings

    This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

  • Baked sea bass with lemon caper dressing

    Baked sea bass with lemon caper dressing

    A star rating of 4.9 out of 5.172 ratings

    This elegant, gluten-free main is special enough for a dinner party, yet simple and quick to make for no fuss entertaining

  • Mustard-stuffed chicken

    Mustard-stuffed chicken

    A star rating of 4.6 out of 5.675 ratings

    This is so good we'd be surprised if this chicken fillet recipe doesn't become a firm favourite. Save it to your My Good Food collection and enjoy.

  • Grilled miso salmon fillet on a bed of rice noodles

    Miso salmon

    A star rating of 4.6 out of 5.60 ratings

    Glaze succulent salmon fillets in miso, balsamic vinegar and soy, then serve on a bed of noodles and beansprouts for an easy and quick dinner party main

  • Crab linguine with chilli and parsley in a wide pan

    Crab linguine with chilli & parsley

    A star rating of 4.7 out of 5.76 ratings

    Keep it simple with this restaurant-style crab linguine with chilli and parsley – it takes a few good-quality ingredients and lets them shine

  • Spiced aubergine bake

    Spiced aubergine bake

    A star rating of 4.6 out of 5.73 ratings

    This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

  • Pomegranate salmon in a roasting tin

    Pomegranate salmon

    A star rating of 4.8 out of 5.17 ratings

    Use fresh pomegranate as well as molasses to get a deeper flavour in this salmon recipe. Serve with couscous or steamed green veg, if you like

  • One-pan seafood roast with smoky garlic butter served in a roasting tray

    One-pan seafood roast with smoky garlic butter

    A star rating of 4.9 out of 5.23 ratings

    Give the Sunday roast a new look with hasselback potatoes and smoky, charred seafood, all cooked in one pan. Serve with bread for mopping up the buttery juices

  • Seafood paella

    Seafood paella

    A star rating of 4.1 out of 5.27 ratings

    This impressive Spanish one pot, with monkfish, king prawns and mussels, is perfect for feeding a crowd at a dinner party

  • Smoked salmon & lemon risotto

    Smoked salmon & lemon risotto

    A star rating of 4.8 out of 5.306 ratings

    Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat

  • Goat's cheese & thyme stuffed chicken

    Goat's cheese & thyme stuffed chicken

    A star rating of 4.6 out of 5.124 ratings

    The chicken, goat’s cheese and bacon combo is totally delicious, and the veg adds a welcome sweetness. Serve with a few steamed Jersey Royals

  • Truffle chicken & potato gratin served in a dish

    Truffle chicken & potato gratin

    A star rating of 4.4 out of 5.17 ratings

    Introduce a little luxury to a creamy chicken and potato gratin by adding truffle. A great comfort dish to serve in winter, or when you want something special

  • Two bowls of lasagne soup

    Lasagne soup

    A star rating of 4.9 out of 5.8 ratings

    Whip up this easy soup on cold days – it has all the moreish flavours of lasagne, including cherry tomatoes, sheets of pasta and molten cheese

  • Beef bourguignon with celeriac mash in a bowl

    Beef bourguignon with celeriac mash

    A star rating of 4.8 out of 5.213 ratings

    This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper

  • Creamy baked gnocchi with squash & spinach in a baking dish

    Creamy baked gnocchi with squash & spinach

    A star rating of 4.3 out of 5.61 ratings

    Impress dinner guests with this oozy squash and spinach gnocchi dish. Guests will never know you made it in just 30 minutes with the help of a microwave

  • Salmon en croûte cut into slices

    Salmon en croûte

    A star rating of 4 out of 5.63 ratings

    Take salmon en croûte to the next level. Succulent salmon, cream cheese and dill are encased in crisp puff pastry with a pickled cucumber side.

  • Cod & prawn pie with saffron potatoes as the topping

    Cod & prawn pie with saffron potatoes

    A star rating of 3.8 out of 5.9 ratings

    Elevate fish pie with a touch of saffron to make a meal you can serve to guests without compromising on your healthy eating routine

  • Salmon & spinach with tartare cream

    Salmon & spinach with tartare cream

    A star rating of 4.7 out of 5.191 ratings

    Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe

  • Confit salmon with tahini, pistachio & herb crust served on a gold tray

    Confit salmon with tahini, pistachio & herb crust

    A star rating of 5 out of 5.6 ratings

    Cook salmon using the confit method for meltingly soft fish. With a pomegranate, pistachio and herb crust, it's a stunning fish course for a special occasion

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