Hosts Tom Kerridge, Miriam Nice, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish – how they’ve made it their own, where it’s led them on their cooking journey and life lessons and laughs along the way.

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This week, Karan and Tom discuss dosas and the many ways to make them. Karan grew up in Mumbai before moving to England to study law.

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