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Nutrition: Per serving

  • kcal102
  • fat0.1g
  • saturates0g
  • carbs24g
  • sugars23g
  • fibre1g
  • protein1g
  • salt0.4g
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Method

  • step 1

    Heat all the ingredients in a pan over a low heat or slow cooker until warm. Ladle into mugs to serve.

Recipe from Good Food magazine, Christmas 2025

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